Easy Pecan Pie Trifle Recipe for Holiday Dessert
Introduction
The holidays are a time for showstopping desserts, and this Easy Pecan Pie Trifle Recipe for Holiday Dessert ticks every box: indulgent, simple to assemble, and bursting with classic Southern flavors. With layers of decadent pecan pie, creamy whipped topping, and buttery pound cake, it brings together the essence of the season in one elegant, crowd-pleasing trifle dish.
Irresistible Festive Flavors in Every Layer
What makes this Pecan Pie Trifle a standout holiday dessert is the irresistible combination of nutty pecan filling, pillowy whipped cream, and tender cake—delivering big pecan pie flavor with less effort than traditional pie. Served in a clear bowl, the stunning layers become the centerpiece of the dessert table, ensuring oohs, ahhs, and repeat servings from guests.
Building the Perfect Trifle Layers
No need for baking from scratch—this recipe gives you permission to use store-bought pound cake and ready-made pecan pie, keeping prep quick and fuss-free. The key to trifle perfection: generous layers of cubed cake, luscious spoonfuls of chopped pecan pie, and airy whipped topping. For extra depth, drizzle a touch of caramel sauce between layers or add a sprinkle of cinnamon to the whipped cream.
How to Assemble Your Easy Pecan Pie Trifle
Start by placing a layer of pound cake cubes at the bottom of your trifle dish. Top with bite-sized chunks of pecan pie (crust and all!), then spread on a thick layer of whipped topping. Repeat the layers, finishing with pecan pie pieces and a decorative swirl of whipped cream. A handful of whole pecans or a caramel drizzle makes a gorgeous garnish.
Serving Suggestions for a Crowd-Pleasing Holiday Dessert
A trifle is made for sharing! Present it with a large serving spoon and let guests scoop out their own portions. Serve chilled for best results, and pair with coffee or a glass of bourbon—perfect for holiday festivities. For individual treats, assemble servings in clear glasses for mini trifles.
Nutritional Information and Serving Size
This trifle serves about 10–12 people, depending on portion size. Each serving contains approximately 400–450 calories, depending on the type of pound cake, pecan pie, and toppings used. It’s a holiday indulgence meant for celebrating!
Easy Pecan Pie Trifle Recipe for Holiday Dessert (Recap)
With layers of sumptuous pound cake, creamy topping, and classic pecan pie, this trifle is a holiday dessert made easy. Its beautiful presentation and irresistible flavors guarantee it will be the star of your festive meal.
Ingredients
💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients neatly sorted by store section. Perfect for stress-free holiday grocery runs and meal prep efficiency!
Instructions
- Cut the pound cake into small cubes. Set aside.
- Chop the prepared pecan pie into bite-sized pieces, including the crust and filling.
- In a clear trifle bowl or large glass dish, arrange half of the pound cake cubes as the bottom layer.
- Top with half of the chopped pecan pie pieces. Drizzle with half the caramel sauce (if using).
- Add half of the whipped topping, spreading evenly. Sprinkle with a bit of cinnamon if desired.
- Repeat the layering process with remaining ingredients: pound cake, pecan pie, caramel, and whipped topping.
- Garnish the top with whole pecans and a final drizzle of caramel sauce.
- Chill for at least 1–2 hours before serving to allow flavors to meld.
Weekly Meal Planning
Batching holiday recipes like this trifle makes holiday hosting and meal prep much smoother! Save and schedule this recipe in your weekly meal planner to automatically generate a consolidated shopping list and determine when to prep and serve.
Planning Benefits:
- Calculates total ingredient quantities across all your holiday recipes
- Sorts your shopping list by grocery section for maximum efficiency
- Prevents overbuying and missing ingredients
- Simplifies prep and scheduling for big family meals
Pro tip: Use CookifyAI’s scheduler to plan when to prep and assemble this easy trifle. It tracks ingredient overlaps with other holiday dishes—no more forgotten items or extra grocery runs!
Cook and Prep Times
Prep Time: 20 minutes
Cook Time: 0 minutes
Total Time: 20 minutes (plus 1–2 hours chilling time)
Enjoy a festive, fuss-free holiday dessert that’s as gorgeous as it is delicious!
