Skillet Brown Sugar Peach Cobbler

Introduction

This Skillet Brown Sugar Peach Cobbler celebrates the peak of summer flavors with juicy, sweet peaches caramelized in brown sugar and encased within a buttery, golden crust. Using a single skillet, this recipe guarantees easy cleanup and delivers rustic charm—making it perfect for casual family dinners or festive gatherings. Its bubbling, aromatic filling invites everyone to dig in and savor dessert at its best.

Deliciously Unique Skillet Brown Sugar Peach Cobbler

What sets this cobbler apart is the rich brown sugar that enhances the natural sweetness of ripe peaches, creating a deep, caramel-like flavor. The topping, crisped perfectly in a hot skillet, forms a delightful contrast to the tender, syrupy fruit beneath. It’s simple, undeniably flavorful, and adaptable—serve it warm with ice cream for an unforgettable finish.

Perfecting the Peach Filling

The magic of this cobbler lies in the filling. Fresh or frozen peaches are tossed with brown sugar, a touch of lemon juice, and spice, then cooked briefly to release their juices and mingle the flavors. When making the filling, don’t hesitate to add a splash of vanilla extract or a pinch of grated nutmeg to elevate the aroma and complexity.

Easy Skillet Assembly and Baking

A major advantage of the skillet method is the way it caramelizes the edges and keeps the fruit luscious. Once the cinnamon-scented batter or biscuit topping is dolloped or spread over the hot peaches, the whole dish bakes together until golden and bubbling. Whether you use a cast-iron or ovenproof nonstick skillet, you’ll get a beautiful, homey dessert with minimal effort.

Serving Suggestions for a Crowd-Pleasing Cobbler

This cobbler shines when served straight from the skillet—scoop generous portions and top with cold vanilla ice cream or whipped cream. Drizzle with a little cream or sprinkle with extra brown sugar for an added touch. It’s beloved at outdoor barbecues, potlucks, and weeknight dinners alike, with each bite offering a warm taste of comfort.

Nutritional Information and Serving Size

This recipe yields about 6 hearty servings. Each serving contains roughly 340–390 calories, depending on your topping and ice cream choices. It’s a satisfying dessert designed to be shared and enjoyed in good company.

Skillet Brown Sugar Peach Cobbler (Recap)

The caramelized peaches paired with a crisp, golden topping make this skillet cobbler a go-to recipe for easy entertaining or treating yourself. With both robust flavor and fuss-free preparation, it’s sure to become a seasonal favorite.

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and meal planning.

Instructions

1. Preheat your oven to 375°F (190°C). If using frozen peaches, thaw and drain them first.
2. In an ovenproof 10- or 12-inch skillet, melt 2 tablespoons butter over medium heat. Add peach slices, brown sugar, lemon juice, vanilla, cinnamon, and a pinch of salt. Cook, stirring, for about 3–4 minutes until the peaches become juicy and the sugar melts. Remove from heat.
3. In a medium bowl, whisk together flour, granulated sugar, baking powder, and salt. Stir in milk and melted butter until just combined (don’t overmix).
4. Drop spoonfuls of the batter over the warm peach filling in the skillet. Spread gently to cover most of the peaches. If desired, sprinkle extra brown sugar and cinnamon on top for a crunchy finish.
5. Bake for 30–35 minutes, or until the topping is golden brown and cooked through and the filling is bubbling around the edges.
6. Let cool for at least 15 minutes before serving—this allows the juices to thicken slightly. Serve warm, ideally with a scoop of vanilla ice cream or dollop of whipped cream.

Weekly Meal Planning

This Skillet Brown Sugar Peach Cobbler is a wonderful addition to your weekly dessert lineup or special weekends. Save and schedule this recipe to map out your weekly baking, seamlessly consolidate all ingredients with the rest of your meal plan, and prevent forgotten items at the store.

Planning Benefits:

• Automatically tallies ingredient quantities across recipes for the week
• Sorts shopping lists by grocery store section
• Reduces duplicate purchases and food waste
• Keeps your weekly prep smooth and streamlined

Pro tip: Schedule your favorite desserts and meals together to see all required ingredients in one tidy list.

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes