No Bake Pineapple Cream Dessert
Introduction
The No Bake Pineapple Cream Dessert is an irresistible treat that brings together tropical sweetness and a cloud-like creamy finish—all without ever turning on your oven. This recipe is renowned for its simplicity and eye-catching presentation, making it the ultimate crowd-pleaser at summer parties, potlucks, or whenever you crave something refreshingly light yet satisfyingly indulgent.
Why This Pineapple Cream Dessert Is Unbeatable
With just a handful of staple ingredients, this dessert layers together tangy pineapple, a buttery graham cracker crust, and a whipped cheesecake-style topping. It’s easy to prepare in advance, feeds a group, and strikes the perfect balance between rich and refreshing. The combination of juicy pineapple with luscious cream makes every bite taste of sunshine.
Effortless Pineapple Prep for Maximum Freshness
Fresh pineapple makes all the difference here—its natural sweetness and slight acidity brighten the cream filling perfectly. To chop pineapple quickly and safely, a tool like the Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper makes it a breeze to dice uniform, juicy pieces and helps keep prep super fast and mess-free. If using canned pineapple, drain thoroughly to prevent excess moisture from making the crust soggy.
Building the Lush Cream Layers
The creamy filling uses a blend of softened cream cheese, crushed pineapple, and whipped cream. Achieving a perfectly smooth texture is simple with the Ninja BL610 Professional 72 Oz Countertop Blender—just blend until the mixture is light and homogenous. For folding in whipped topping, be gentle to keep everything fluffy and airy.
Transfer your cream layer over a simple graham cracker crust and smooth out with a spatula for a uniform finish.
Serving and Garnishing Your No Bake Pineapple Cream Dessert
Make serving this dessert a snap by using a Rubbermaid Brilliance Food Storage Container—these crystal-clear, airtight containers are perfect for both setting and storing the dessert. When ready to serve, add a sprinkle of toasted coconut, extra pineapple tidbits, or a few fresh mint leaves for a cheery finishing touch.
To transport and display your chilled treat at a picnic or potluck, cover your dessert table with a Pureegg Plastic Table Cloth Disposable 10 Pack, White for easy clean-up and a crisp, inviting look.
Nutritional Information and Serving Size
This recipe yields roughly 12 square servings. Each serving is about 260–300 calories, depending on topping choices and the richness of the cream cheese and whipped topping. It’s a dessert best enjoyed as a special treat—light, fruity, and fun!
No Bake Pineapple Cream Dessert (Recap)
With its no-bake approach, bright tropical flavors, and creamy texture, this dessert is destined to become a go-to recipe year-round. Its ease of assembly and versatility in toppings make it a winner for cooks and guests alike.
Ingredients
Instructions
- In a medium bowl, mix graham cracker crumbs and melted butter until evenly moistened. Press the mixture into the bottom of a 9×13-inch pan, using your hands or the bottom of a flat glass to compact the crust.
- In a large bowl, beat together cream cheese, sugar, and vanilla extract until smooth. If you want a silky-smooth texture, blend the filling in a Ninja BL610 Professional 72 Oz Countertop Blender until completely creamy.
- Fold in the drained crushed pineapple and whipped topping, being careful not to overmix and deflate the whipped cream.
- Spread the pineapple cream mixture evenly over the graham cracker crust. Smooth the top with a spatula.
- Cover with plastic wrap and refrigerate for at least 4 hours, or until fully set.
- When ready to serve, cut into squares and garnish with optional toasted coconut, more pineapple, or mint sprigs. Serve chilled, ideally from a Rubbermaid Brilliance Food Storage Container for easy storage and transport.
Cook and Prep Times
Prep Time: 20 minutes
Chill Time: 4 hours
Total Time: 4 hours 20 minutes
Enjoy a slice of tropical sunshine with hardly any effort—this no bake pineapple cream dessert checks every box for a crowd-pleasing, summer-worthy treat!