Butterscotch Brownies

Introduction

Butterscotch Brownies—or “blondies” as they’re sometimes called—deliver rich, caramel-like depth with every bite, making them a perennial favorite at bake sales, potlucks, and family gatherings. With their irresistible chewiness and elegant simplicity, these brownies are a delicious way to treat a crowd or enjoy a cozy homemade dessert.

This foolproof recipe lets the true flavor of butterscotch shine through while staying easy enough for even beginner bakers.

Why These Butterscotch Brownies Stand Out

Butterscotch Brownies are a delightful twist on traditional chocolate brownies, swapping cocoa for brown sugar and butter to produce a moist, fudgy bar packed with caramel notes. Their simplicity means you can have them ready in under 40 minutes, and the recipe is easy to customize with nuts, chocolate chips, or a pinch of sea salt for extra complexity.

Tips for Perfect Butterscotch Brownies

Ensuring your brownies come out perfectly chewy and not too cakey comes down to a few simple practices:

• Measure your flour accurately—using a Amazon Basics Digital Kitchen Scale with LCD Display, Black and Stainless Steel makes this a breeze.
• Don’t overmix: Stir the batter until just combined. Overmixing will lead to a tougher bar.
• For a uniform bake and mess-free removal, line your pan with a sheet of Reynolds Kitchens Brown Parchment Paper Roll.

Don’t be afraid to get creative—swirl in chocolate chips, toasted pecans, or even a touch of espresso powder for your personal signature.

Serving Suggestions and Storage

Once cooled and cut, serve your butterscotch brownies warm with a scoop of vanilla ice cream or a drizzle of caramel sauce for an indulgent dessert. Hosting a party or prepping snacks for the week? Store brownies in an airtight container—something like Rubbermaid Brilliance Food Storage Containers preserves freshness and makes for easy on-the-go treats.

Blondies also freeze beautifully: just wrap them individually in parchment and stash in a zip-top bag for a convenient, sweet pick-me-up anytime.

Nutritional Information and Batch Size

This recipe produces one 8-inch square pan, yielding 16 squares. Each brownie typically contains between 180–220 calories, depending on optional add-ins. Butterscotch brownies are a sweet choice best enjoyed in moderation!

Butterscotch Brownies Recipe (Recap)

Delivering bold caramel flavor in a soft, chewy package, these butterscotch brownies are sure to become a household favorite. Minimal ingredients, maximum flavor, and plenty of room for customization make this baked good as easy as it is irresistible.

Instructions

1. Preheat your oven to 350°F (175°C). Line an 8-inch square baking pan with Reynolds Kitchens Brown Parchment Paper for easy removal and cleanup.
2. In a large bowl, whisk together melted butter and brown sugar until smooth and glossy. The Lifewit Silverware Drawer Organizer keeps your whisks and mixing tools handy as you work.
3. Add eggs and vanilla extract, whisking until well combined.
4. In a separate bowl, sift together flour, baking powder, and salt. If you prefer to avoid sifting by hand, using a Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper (using the dicing blade to quickly break up lumps) can help speed up prep for multiple recipes.
5. Fold the dry ingredients into the wet mixture using a spatula until just combined. If desired, stir in chocolate chips or nuts at this stage.
6. Pour batter into the prepared pan, smoothing the surface with a spatula. Use a KitchenAid Ribbed Soft Silicone Oven Mitt Set for a safe transfer to the oven.
7. Bake for 28–32 minutes until the center is just set and the top has a glossy sheen. A toothpick inserted in the center should come out with a few moist crumbs attached.
8. Cool completely in the pan before lifting out (using the edges of the parchment paper) and cutting into 16 squares.

Cook and Prep Times

Prep Time: 10 minutes

Cook Time: 28–32 minutes

Total Time: 40–45 minutes

By following these steps, you’ll serve up a batch of irresistibly chewy butterscotch brownies that deliver old-fashioned flavor with modern convenience—perfect for any sweet tooth!